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Good Taste Wakame Seasoned Halal Seaweed  

Good Taste Wakame Seasoned Halal Seaweed

Good Taste Wakame Seasoned Halal Seaweed To make the salad, the dried seaweed is dipped in water, drained, cut into small pieces and then mixed with soy sauce, mirin, sesame, sesame oil, yuzu juice, grated ginger, rice vinegar, chilli and sugar. Online, I found lots of recipes for the dish – all very similar. It may boost your immune system to fight off viruses like those that cause cold sores. Seaweed is also a good way to get the mineral iodine, which helps your body make thyroid hormones. Another benefit of eating seaweed salad is that all of the minerals and vitamins are loaded inside. Bring the ocean's essential vitamins and minerals into your daily diet. Select soft wakame stem from a natural ocean of Dalian. Natural wakame stem is processed with No MSG and No Trans Fats. Deliciou wakame salad taste sweet and fresh and it is enjoyable to chew it. Keep under -18℃ and do not defrost with hot water. BREEDING BASE From 39 degrees…